Do you like white chocolate? What about blondies? Maybe throw in some bourbon? A little pumpkin spice too? SAME. These blondies will give you all of that! Recipe below:

Ingredients:
1 cup flour
1 tsp baking powder
1 cup light brown sugar
1/4 tsp salt
1/2 tsp pumpkin pie spice
1/2 cup melted browned butter
1 tsp vanilla extract
1 egg + 1 yolk
3/4 cup white chocolate chips
3 tbsp bourbon

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To Make:
1. Preheat oven to 350.
2. Whisk the browned butter, light brown sugar, vanilla, and bourbon until well combined. Add in the egg and yolk and whisk again.
3. Gently fold in the flour, baking powder, salt, and pumpkin pie spice until just combined, then add in the white chocolate chips and mix again.
4. Spread into a nonstick 8×8 baking dish and bake for 23-25 min until the edges start to brown and the top feels somewhat firm.
*topped with vanilla frosting mixed with a splash of bourbon and sprinkled with pumpkin pie spice!!